Recipe: Bullseye's best-ever browniesTaken from: Disney Cakes and Sweets (issue 1)Results: 5/5Recommend: YES DO IT NOW!
OK, these were the best things I have ever eaten. No lies. We left out the nuts and berries and had a pure chocolate version and they were just to die for. I melted the chocolate and butter in the microwave, rather than in a pan as suggested, and it literally took minutes to make up. If you want something quick and delicious, bake these. They taste best when they've cooled (the gooey middle sets a little bit better once cooled).
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